tag:blogger.com,1999:blog-8580429773181946685.post8743307971009463547..comments2024-03-14T04:02:28.053-05:00Comments on Easie Peasie Co: Bento lunch…my styleTiffanyhttp://www.blogger.com/profile/18153102644034729629noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8580429773181946685.post-27975593907716683532012-09-25T06:11:44.335-05:002012-09-25T06:11:44.335-05:00Yum Tiffany! My little one is only 10 months, but ...Yum Tiffany! My little one is only 10 months, but it is hard to come up with finger foods that are sugar (and in my case salt) free. I make him these little wraps from buckwheat flour, arrowroot, vegetable juice (any vegetable, but i've made them from carrot, zucchini or beetroot), and i add some herbs because i don't use salt, then cook them up like little pancakes. They are meant to be for adults to use as a gluten free alternative to wrap beads, but they are yummo, and my little boy chomps them down. Also, i don't cook them in oil, and they come up perfect. The original recipe is here: <br /><br />http://www.thehealthychef.com/s=wraps&x=0&y=0<br /><br />she has some great ideas, and though they're for adults, you can change them for kiddies. my friend also uses this reccipe as a base for banana muffins (she adds plain flour, bananas something something. sorry, i'm crap at making muffins).imrozehttps://www.blogger.com/profile/04123273342556879861noreply@blogger.com